Frozen Yogurt Pomegranate Pistachios

Featured in: Everyday Fresh Plates

This frozen yogurt bark offers a vibrant twist with pomegranate seeds and pistachios adding sweet-tart and crunchy elements. Combining smooth Greek yogurt sweetened lightly with honey or maple syrup and enhanced with vanilla, the mixture is spread thin, topped, and frozen until firm. The result is a refreshing, easy-to-make snack or light dessert that’s perfect for warm days or a nutritious indulgence. Customizable with optional coconut flakes or alternate toppings, it suits vegetarian and gluten-free preferences.

Updated on Mon, 17 Nov 2025 16:00:00 GMT
Vibrant frozen yogurt bark shows pomegranate jewels and pistachios atop creamy, swirled yogurt, ideal for a dessert. Save
Vibrant frozen yogurt bark shows pomegranate jewels and pistachios atop creamy, swirled yogurt, ideal for a dessert. | basilhearth.com

A refreshing and colorful frozen treat featuring creamy yogurt, sweet-tart pomegranate seeds, and crunchy pistachios: perfect for a healthy snack or light dessert.

When I first made this yogurt bark for my family, everyone was surprised by the combination of crunchy nuts and bursts of pomegranate in each bite. It quickly became our favorite movie night snack.

Ingredients

  • Plain Greek yogurt: 2 cups (500 g): full-fat or low-fat
  • Honey or maple syrup: 3 tablespoons
  • Pure vanilla extract: 1 teaspoon
  • Pomegranate seeds (arils): 1/2 cup (80 g)
  • Shelled pistachios: 1/3 cup (40 g): roughly chopped
  • Unsweetened coconut flakes (optional): 2 tablespoons

Instructions

Prepare baking sheet:
Line a baking sheet (approx. 9x13 inches) with parchment paper.
Mix yogurt base:
In a medium bowl, mix Greek yogurt, honey or maple syrup, and vanilla extract until smooth.
Spread yogurt mixture:
Spread the yogurt mixture evenly over the prepared baking sheet, about 1/4 inch thick.
Add toppings:
Sprinkle pomegranate seeds, chopped pistachios, and coconut flakes evenly over the yogurt.
Press toppings:
Gently press the toppings into the yogurt with the back of a spoon.
Freeze:
Freeze uncovered for at least 3 hours until completely firm.
Break and serve:
Remove from the freezer and break into pieces. Serve immediately or store in an airtight container in the freezer.
Close-up of frozen yogurt bark with vibrant red pomegranate seeds and crunchy pistachios sprinkled generously. Save
Close-up of frozen yogurt bark with vibrant red pomegranate seeds and crunchy pistachios sprinkled generously. | basilhearth.com

Our little ones love helping sprinkle toppings, which makes prepping this treat a family affair. Watching their excitement as the bark breaks into vibrant pieces is pure joy.

Required Tools

Mixing bowl, spoon or spatula, baking sheet (9x13 inches), parchment paper

Allergen Information

Contains dairy (yogurt) and tree nuts (pistachios). If sensitive, please check yogurt packaging for cross-contamination.

Nutritional Information (per serving)

Calories: 100 , Total Fat: 4 g , Carbohydrates: 13 g , Protein: 5 g

Cool slices of frozen yogurt bark with a sprinkle of pistachios, ready for a refreshing, sweet, and healthy treat. Save
Cool slices of frozen yogurt bark with a sprinkle of pistachios, ready for a refreshing, sweet, and healthy treat. | basilhearth.com

Serve the bark right from the freezer for best texture: it&s sure to be a hit for guests and family alike.

Recipe FAQs

How long should the yogurt bark freeze?

Freeze uncovered for at least 3 hours or until the yogurt mixture is completely firm for easy breaking.

Can I use dairy-free yogurt alternatives?

Yes, switching to dairy-free yogurt and maple syrup makes this treat suitable for vegan preferences.

What toppings can I add besides pomegranate and pistachios?

Optional toppings include unsweetened coconut flakes, dried cranberries, chia seeds, or dark chocolate chips for varied flavors.

What is the best way to serve this frozen treat?

Serve immediately after breaking into pieces or store in an airtight container in the freezer to maintain firmness.

Are there allergen concerns with these ingredients?

This contains dairy from yogurt and tree nuts from pistachios, so check packaging for sensitivities or cross-contamination.

Frozen Yogurt Pomegranate Pistachios

Creamy frozen yogurt topped with sweet pomegranate seeds and crunchy pistachios for a refreshing snack.

Prep Time
10 minutes
Time to Cook
180 minutes
Total Duration
190 minutes
Recipe by Laura Bennett

Recipe Type Everyday Fresh Plates

Skill Level Easy

Cuisine Type International

Makes 8 Portions

Dietary Details Meat-Free, Without Gluten

What You'll Need

Yogurt Base

01 2 cups plain Greek yogurt (full-fat or low-fat)
02 3 tablespoons honey or maple syrup
03 1 teaspoon pure vanilla extract

Toppings

01 1/2 cup pomegranate seeds (arils)
02 1/3 cup shelled pistachios, roughly chopped
03 2 tablespoons unsweetened coconut flakes (optional)

How To Make It

Step 01

Prepare the baking sheet: Line a 9x13 inch baking sheet with parchment paper.

Step 02

Combine yogurt base: In a medium mixing bowl, stir together the Greek yogurt, honey or maple syrup, and vanilla extract until smooth.

Step 03

Spread yogurt mixture: Evenly spread the yogurt mixture onto the lined baking sheet to a thickness of approximately 1/4 inch.

Step 04

Add toppings: Distribute pomegranate seeds, chopped pistachios, and coconut flakes evenly over the yogurt layer.

Step 05

Press toppings: Gently press the toppings into the yogurt using the back of a spoon to secure them.

Step 06

Freeze: Place the baking sheet uncovered in the freezer and freeze for a minimum of 3 hours until fully firm.

Step 07

Serve: Break the frozen bark into pieces and serve immediately or store in an airtight container in the freezer.

Tools Needed

  • Mixing bowl
  • Spoon or spatula
  • 9x13 inch baking sheet
  • Parchment paper

Allergy Warnings

Review every ingredient for allergens and reach out to a medical expert if you're uncertain.
  • Contains dairy from yogurt and tree nuts from pistachios.
  • Check product labels for additional allergen information and cross-contamination risks.

Nutrition information (serving size)

These nutritional details are for reference. They're not meant as medical guidance.
  • Caloric Value: 100
  • Fat content: 4 grams
  • Carbohydrates: 13 grams
  • Protein Amount: 5 grams