Browse Basil Hearth's Recipes

Explore every recipe you'll ever want, right here at Basil Hearth. Cooking for a crowd or solo? Find easy, delicious dishes you'll keep making again and again!

There are 484 found in this collection. 51 out of 54 sheets

Basil Hearth Recipe Collection

Close-up of frozen yogurt bark with vibrant red pomegranate seeds and crunchy pistachios sprinkled generously.
Frozen Yogurt Pomegranate Pistachios

Creamy frozen yogurt topped with sweet pomegranate seeds and crunchy pistachios for a refreshing snack.

Warm sweet potato brownies, featuring a crackly top and moist interior, perfect for dessert.
Sweet Potato Brownies Gluten-Free

Fudgy, nutrient-packed brownies with sweet potato, black beans, cocoa, and chocolate chips—naturally gluten-free and satisfying.

Baked Apples Oat Crumble
Baked Apples Oat Crumble

Tender baked apples filled with oat and nut crumble, delivering natural sweetness with a comforting texture.

Roasted Pears Cinnamon Walnuts
Roasted Pears Cinnamon Walnuts

Tender roasted pears with cinnamon, walnuts, and creamy Greek yogurt create an elegant, healthy dessert.

Apple Chia Peanut Butter
Apple Chia Peanut Butter

Creamy pudding layered with fresh apple and peanut butter, ideal for a quick breakfast or snack.

This healthy Green Smoothie Bowl features a vibrant green mixture, ready for a fresh and fruity breakfast.
Green Smoothie Bowl Kale Cucumber

Nutrient-rich green smoothie bowl with kale, cucumber, kiwi, avocado and crunchy hemp seed toppings.

These homemade Granola Bars with pumpkin seeds and cranberries look chewy, golden-brown, and delicious.
Roasted Pumpkin Seed Cranberry Bars

Crunchy bars with roasted pumpkin seeds, cranberries, oats, and honey, perfect for a healthy snack.

Classic Peppercorn Ribeye Steak
Classic Peppercorn Ribeye Steak

Juicy ribeye steaks coated in peppercorns paired with golden, crispy fries.

Blackened Cajun Steak Bites
Blackened Cajun Steak Bites

Juicy Cajun-spiced steak bites seared with golden crispy fries for a flavorful, easy meal.