Save A whimsical, visually stunning grazing board inspired by the bounty of a woodland forest, featuring fresh fruits, artisan cheeses, nuts, and elegant accompaniments—perfect for entertaining or a magical picnic.
This grazing board is a favorite for gatherings, always impressing guests with its variety and colorful presentation.
Ingredients
- Cheeses: 150 g Brie cut into wedges, 150 g Aged cheddar sliced, 120 g Goat cheese rolled into mini logs, 100 g Blue cheese crumbled
- Fresh Fruits: 1 cup red grapes on the vine, 1 cup green grapes on the vine, 1 large green apple sliced, 1 pear sliced, 1 cup fresh strawberries halved, ½ cup blueberries, ½ cup blackberries, ½ cup dried apricots
- Vegetables & Greens: 1 cup baby carrots, 1 cup mini cucumbers sliced, 1 cup sugar snap peas, ½ cup radishes sliced, 1 cup edible flowers (e.g., pansies, violets, nasturtiums), 2 cups mixed baby greens (e.g., arugula, spinach)
- Nuts & Seeds: ½ cup toasted walnuts, ½ cup roasted almonds, ¼ cup pumpkin seeds
- Crackers & Bread: 1 baguette sliced, 1 cup assorted crackers
- Dips & Spreads: ½ cup fig jam, ½ cup honey, ¼ cup whole grain mustard
- Garnishes: Fresh rosemary sprigs, Fresh thyme sprigs
Instructions
- Arrange Greens:
- On a large wooden board or platter, arrange the mixed baby greens as a lush, forest-like base.
- Place Cheeses:
- Place the cheeses in various sections of the board, spacing them evenly.
- Add Fruits:
- Surround the cheeses with clusters of grapes, apple and pear slices, and berries.
- Add Vegetables & Flowers:
- Add the sliced vegetables and edible flowers for bursts of color and texture.
- Fill Gaps:
- Fill in gaps with nuts, pumpkin seeds, and dried apricots.
- Arrange Crackers:
- Arrange crackers and baguette slices along the edges or in small stacks around the board.
- Place Dips:
- Place fig jam, honey, and mustard in small bowls or ramekins nestle them among the other ingredients.
- Garnish:
- Garnish with fresh rosemary and thyme sprigs to evoke a woodland feel.
- Serve:
- Serve immediately and encourage guests to explore and graze.
Save This board always brings family and friends together letting everyone share stories while enjoying the variety.
Notes
Pair with a crisp Sauvignon Blanc or a fruity Pinot Noir for the perfect complement.
Required Tools
Large wooden serving board or platter, Cheese knives, Small bowls/ramekins for dips, Paring knife, Serving tongs
Allergen Information
Contains Milk (cheese), Tree nuts (walnuts almonds), Gluten (baguette crackers). May contain Seeds (pumpkin seeds), Mustard. Check packaging labels to avoid cross-contamination.
Save Enjoy this enchanting grazing board that turns any gathering into a magical experience.
Recipe FAQs
- → What cheeses work best for this board?
Soft brie, aged cheddar, creamy goat cheese, and crumbled blue cheese provide a balanced mix of flavors and textures.
- → Can I substitute any fruits on the board?
Absolutely, seasonal fruits like figs or pears can replace or complement those listed for a fresh variation.
- → How do I arrange the ingredients?
Start with a bed of greens, place cheeses in sections, and surround them with fruits, vegetables, nuts, and crackers for an inviting layout.
- → What dips pair well with this spread?
Fig jam, honey, and whole grain mustard enhance the flavors, adding sweet and tangy notes that complement the cheeses and fruits.
- → How can I make this suitable for vegans?
Use plant-based cheese alternatives and swap honey with maple syrup for vegan-friendly serving options.