Browse Basil Hearth's Recipes

Explore every recipe you'll ever want, right here at Basil Hearth. Cooking for a crowd or solo? Find easy, delicious dishes you'll keep making again and again!

There are 498 found in this collection. 21 out of 56 sheets

Basil Hearth Recipe Collection

Golden shredded Applesauce Pulled Pork Sandwiches served with extra sauce and crisp pickle chips on the side.
Applesauce Pulled Pork Sandwiches

Tender pork shoulder slow-cooked with applesauce and apple cider for a sweet-savory twist on a classic favorite.

Mouthwatering Cajun Crab Poppers with panko topping, a perfect savory appetizer.
Spicy Cajun Crab Poppers

Jalapeños stuffed with creamy Cajun crabmeat, topped with buttery panko and baked until golden and bubbly.

Hot Cheesy BBQ Fries with Ranch Dip are plated next to a bowl of creamy homemade dip.
Cheesy BBQ Fries with Ranch

Crispy BBQ-seasoned fries loaded with melted cheddar and served alongside creamy homemade ranch dip for dipping.

3-Ingredient Holiday Punch
3-Ingredient Holiday Punch

Refreshing holiday drink blending cranberry juice, orange juice, and ginger ale with optional festive garnishes.

Creamy Potato Leek Soup in a rustic bowl garnished with fresh chives, ready to serve with crusty bread.
Creamy Potato Leek Soup

Tender potatoes and sweet leeks blend into a velvety, comforting bowl perfect for any season.

Velvety Cream of Potato Soup in a white bowl, garnished with shredded cheddar and parsley, served beside crusty bread.
Cream of Potato Soup

A smooth, comforting potato soup with cream and vegetables, perfect for cold weather.

Manhattan Clam Chowder
Manhattan Clam Chowder

Vibrant tomato-based chowder with tender clams, vegetables, and aromatic herbs.

Roasted Red Pepper Soup
Roasted Red Pepper Soup

Silky Mediterranean soup with charred red peppers, roasted garlic, and spicy harissa. Ready in under an hour.

Hearty New England Clam Chowder simmering with diced potatoes, clams, and bacon, steaming in a ladle beside fresh parsley.
New England Clam Chowder

Creamy soup with tender clams, potatoes, and vegetables in a rich broth.