Rustic Bakes & Breads

Sourdough bread baked with blueberries and fragrant spices for a cozy, make-ahead brunch.

Tangy sourdough Cheez-Its paired with fresh grapes for a perfect portable snack.

Tangy lemon and fresh blueberries create moist muffins with a crunchy sourdough crumb topping.

Tender buttery scones featuring fresh strawberries and a zesty lemon glaze, ideal for a light breakfast or brunch.

Flaky croissants stuffed with spiced pecan cream and colorful icing for festive celebrations.

Tangy sourdough crackers with sharp cheddar and savory everything seasoning, baked to crisp perfection.

Creamy, protein-packed cottage cheese cups with almond flour base and fresh berries for a satisfying, healthy treat.

Tender muffins blending ripe bananas, sourdough tang, and rich chocolate chips for a delightful treat.

Moist banana loaf with toasted walnuts and a crisp brown sugar crust, combining tangy depth and classic sweetness.