Save A fun, ultra-fast treat featuring gooey, melted marshmallows and rich chocolate chips—a perfect sweet fix in minutes.
This quick dessert is my go-to when I need a fast treat that still feels special and indulgent.
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Ingredients
- Mini marshmallows: 1 cup
- Semi-sweet chocolate chips: 1/2 cup
- Chopped nuts (optional): 2 tablespoons (e.g. walnuts or pecans)
- Sprinkles (optional): 1 tablespoon
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Instructions
- Step 1:
- Line a small microwave-safe plate or shallow bowl with parchment paper.
- Step 2:
- Pile the mini marshmallows in the center, then sprinkle the chocolate chips evenly over the top.
- Step 3:
- Microwave on high for 30–45 seconds, or until the marshmallows are puffed and the chocolate chips are glossy but not fully melted.
- Step 4:
- If using, sprinkle with chopped nuts or sprinkles.
- Step 5:
- Serve immediately with spoons while warm and gooey.
Save This recipe always brings smiles at family gatherings, especially with kids eagerly helping to stir.
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Tips for Variation
Try swapping chocolate chips for white or milk chocolate to change the flavor profile.
Serving Suggestions
Serve warm with a side of fresh berries for a balanced dessert.
Storage and Leftovers
This dessert is best enjoyed immediately but leftovers can be refrigerated for up to a day and warmed quickly.
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Enjoy this quick dessert as a perfect sweet treat any time and customize it easily for new flavors.
Recipe FAQs
- → How do I ensure the marshmallows melt properly?
Microwave on high for 30 to 45 seconds until marshmallows puff and chocolate chips become glossy but not fully melted for the best texture.
- → Can I add nuts to this dessert?
Yes, you can sprinkle chopped walnuts or pecans on top for added crunch and flavor.
- → Is it possible to substitute chocolate chips?
Definitely, white or milk chocolate chips work well as alternatives to semi-sweet chocolate.
- → What tool is recommended for melting the ingredients?
A microwave-safe plate or shallow bowl lined with parchment paper helps to evenly heat and prevent sticking.
- → Can this be prepared without a microwave?
While microwave cooking is quickest, you may use a warm oven but watch closely to avoid burning.
