A playful candy tray with chocolate strawberries, gummies, truffles, and mint for a charming presentation.
# What You'll Need:
→ Chocolate and Candy
01 - 7 oz milk chocolate, melted
02 - 5.3 oz white chocolate, melted
03 - 24 heart-shaped gummy candies
04 - 12 chocolate truffles
05 - 8 large strawberries
06 - 8 mini marshmallows
→ Decorative and Serving
07 - 8 wooden skewers
08 - Edible gold or pink sprinkles (optional)
09 - 8 small mint leaves (optional)
# How To Make It:
01 - Wash and dry the strawberries thoroughly.
02 - Dip half of the strawberries in melted milk chocolate and the remaining half in melted white chocolate. Place on a parchment-lined tray, sprinkle with edible sprinkles if desired, and allow chocolate to harden for about 10 minutes.
03 - Thread one mini marshmallow onto each wooden skewer followed by a gummy heart and a chocolate truffle. Carefully add a dipped strawberry at the tip to complete the arrowhead.
04 - Arrange candy arrows on a large serving tray, filling empty spaces with additional gummies and chocolate truffles. Garnish with mint leaves if desired.
05 - Serve immediately or refrigerate until ready to serve.