Cream Cheese Fruit Dip (Printable Version)

Smooth cream cheese blend served in a bowl, ideal with assorted fresh fruit for any occasion.

# What You'll Need:

→ Cream Cheese Base

01 - 8 oz cream cheese, softened
02 - 1 cup marshmallow fluff or creme
03 - 1/2 cup sour cream
04 - 2 tablespoons powdered sugar
05 - 1 teaspoon pure vanilla extract
06 - Zest of 1 orange (optional)

→ For Serving

07 - Assorted fresh fruit: strawberries, apple slices, grapes, pineapple, melon, blueberries

# How To Make It:

01 - In a medium mixing bowl, combine softened cream cheese, marshmallow fluff, sour cream, powdered sugar, vanilla extract, and orange zest if using.
02 - Beat with a hand mixer or whisk until smooth, creamy, and homogeneous.
03 - Taste and add additional powdered sugar if desired to enhance sweetness.
04 - Transfer the dip into a decorative serving bowl placed at the center of a large platter.
05 - Surround the bowl with assorted fresh fruit selected for dipping.
06 - Serve immediately or cover and refrigerate until ready to serve.

# Expert Advice:

01 -
  • Perfect for parties brunches or as a refreshing snack
  • Easy to make with simple ingredients
02 -
  • Contains dairy cream cheese sour cream
  • Check marshmallow fluff for potential egg or gelatin allergens
03 -
  • Use room temperature cream cheese for smoother texture
  • Adjust sugar amount to suit desired sweetness
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